** BUSINESS ONLY** East Ramp Wood-Fired Pizza opened its doors in 2017 to an eager, hungry audience and quickly became a favorite of devoted locals, a destination for tourists, and a must stop for pilots. Situated overlooking the runways of the general aviation field and Fairbanks International Airport, its spacious dining room provides a captivating backdrop of take-offs and touchdowns, offering built-in entertainment for customers of all ages. With a staff of 18, East Ramp serves an average of 100-150 bubbling Neapolitan style pizzas from their massive, blazing wood-fired oven each day. In addition to its popular pizzas, the menu features tasty appetizers, crisp salads, and a signature dessert. Driven by passion and upheld by a dedication to excellence in both quality and service, East Ramp Wood-Fired Pizza is as unique as it is appreciated by the community it calls home.
Listing courtesy of SOMERS SOTHEBY'S.